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5:15 am
Thu December 11, 2014

Join The Morning Edition Book Club: We're Reading 'Deep Down Dark'

Kainaz Amaria NPR

Originally published on Thu December 11, 2014 11:21 am

Welcome to the first meeting of the Morning Edition Reads book club! Here's how it's going to work: A well-known writer will pick a book he or she loved. We'll all read it. Then, you'll send us your questions about the book. And about a month later, we'll reconvene to talk about the book with the author and the writer who picked it.

Ready? Here we go:

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Intelligence Squared U.S.
4:56 pm
Wed December 10, 2014

Debate: Should We Genetically Modify Food?

Samuel LaHoz Intelligence Squared U.S.

Many plants we eat today are a result of genetic modifications that would never occur in nature. Scientists have long been altering the genes of food crops, to boost food production and to make crops more pest-, drought- and cold-resistant.

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The Salt
5:31 am
Wed December 10, 2014

Mexican Megafarms Supplying U.S. Market Are Rife With Labor Abuses

At the end of the day, Roma tomatoes are ready for transport in Cristo Rey in the state of Sinaloa. Half the tomatoes consumed in the U.S. come from Mexico.
Don Bartletti Los Angeles Times

Originally published on Wed December 10, 2014 9:06 pm

"Product of Mexico" — it's a label you see on fruit and vegetable stickers in supermarkets across the U.S.

It's also the name of an investigative series appearing this week in the Los Angeles Times.

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Music News
10:49 am
Tue December 9, 2014

Just Who Is That 'Mean Old Daddy'?

Joni Mitchell, pictured here in 1970, wrote the song "Carey" while living in Matala, Crete.
Michael Ochs Archives Getty Images

This song may take you back a ways — say, about 43 years.

That's Joni Mitchell, back when her voice was high and light. It's "a helium voice," as she describes it in an interview with NPR's Morning Edition.

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The Salt
6:14 pm
Mon December 8, 2014

Olive Oil Producers In 'Crisis' From Weather, Pests And Disease

Damaged olives hang in the grove belonging to Augusto Spagnoli, an oil producer from Nerola, near Rome. Producers and experts declared Italy's 2014 olive harvest the worst in history, due to adverse climatic conditions that helped the olive fly proliferate, thus destroying the olives before they could be harvested.
Alessandra Tarantino AP

Originally published on Tue December 9, 2014 10:49 am

There's been a dramatic drop in oil production, but it's not barrels of light sweet crude. It's olive oil.

Curtis Cord, publisher of the Olive Oil Times, tells Audie Cornish on All Things Considered there are many reasons why production has fallen so much in Italy and Spain this year.

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