Culture
12:02 pm
Fri April 11, 2014

Submarine base chefs do battle

Naval Submarine Base chefs showing off their skills in competition.
Credit Brian Scott-Smith

Chefs at the submarine base in Groton, Connecticut competed on Thursday in a Food Network-style competition.  It was their version of the show Chopped, where chefs have to make meals from baskets of secret and sometimes strange ingredients against the stopwatch.