Fresh Air

Terry Gross

Open a window to contemporary arts and issues with people from worlds as diverse as literature and economics. Host Terry Gross is a veteran public radio interviewer known for her extraordinary ability to engage guests of all dispositions.

Get a breath of Fresh Air, weekdays on 89.9 WSUF, 103.3 WQQQ and WSHU-Fairfield County Public Radio at noon, and on 1340 WYBC at 3 PM.  If you're an evening listener, catch Fresh Air at 9 PM on WSUF and WQQQ.

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Music Reviews
11:08 am
Mon November 11, 2013

No Need To Cook The Books: Booker Ervin's Debut LP Reissued

Booker Ervin on the cover of The Book Cooks, his debut album.
Courtesy of Bethlehem Records

Originally published on Mon November 11, 2013 1:42 pm

Tenor saxophonist Booker Ervin came to New York in 1958. Pianist Horace Parlan heard him and invited Ervin to sit in one night with a band he worked in. That's how Ervin got hired by bassist Charles Mingus, who featured him on albums like Blues and Roots and Mingus Ah Um.

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Fresh Air Weekend
9:03 am
Sat November 9, 2013

Fresh Air Weekend: Roy Choi, Industrial Musicals And 'The Story Of A New Name'

Chef Roy Choi was named Food and Wine Magazine's Best New Chef in 2010.
Bobby Fisher Courtesy of Harper Collins

Originally published on Sat November 9, 2013 10:52 am

Fresh Air Weekend highlights some of the best interviews and reviews from past weeks, and new program elements specially paced for weekends. Our weekend show emphasizes interviews with writers, filmmakers, actors, and musicians, and often includes excerpts from live in-studio concerts. This week:

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Interviews
10:58 am
Fri November 8, 2013

Stephen Colbert: In Good 'Company' On Broadway

Stephen Colbert and Martha Plimpton perform a song from Company on stage during the 65th annual Tony Awards.
Andrew H. Walker Getty Images

This interview was originally broadcast on June 14, 2011.

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Interviews
10:48 am
Fri November 8, 2013

A Daughter Remembers Her 'Entertainer' Father

Courtesy of Margaret Talbot

Originally published on Fri November 8, 2013 12:45 pm

This interview was originally broadcast on Nov. 21, 2012.

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Author Interviews
3:50 pm
Thu November 7, 2013

Roy Choi's Tacos Channel LA And The Immigrant Experience

Chef Roy Choi was named Food and Wine Magazine's Best New Chef in 2010.
Bobby Fisher Courtesy of Harper Collins

Originally published on Thu November 7, 2013 5:24 pm

Roy Choi is a chef who's celebrated for food that isn't fancy. He's one of the founders of the food truck movement, where instead of hot dogs or ice cream, more unusual, gourmet dishes are prepared and sold. His Kogi trucks specialize in tacos filled with Korean barbecue.

Choi was born in South Korea in 1970 and moved to Los Angeles with his parents at the age of 2. His parents owned a Korean restaurant near Anaheim for a few years when he was a child. He tells Fresh Air's Terry Gross that his mother had some serious cooking talent.

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